Nestled in Mc Calla, La Tortilla delivers an authentic Mexican dining experience with a menu that bursts with flavor. The selection spans from sizzling fajitas to hearty burritos, offering a well-balanced mix of traditional and modern dishes.
The Fajitas Texanas stand out with their perfectly grilled steak, chicken, and shrimp, all sizzling atop a bed of sautéed onions and bell peppers. Served with warm tortillas, rice, and beans, this dish captures the essence of a classic Tex-Mex feast. The Molcajete La Tortilla is another must-try—this indulgent platter features tender carne asada, grilled chicken, shrimp, and chorizo, all smothered in melted cheese and a rich, smoky sauce.
For taco lovers, the Street Tacos bring a true taste of Mexico with their soft corn tortillas loaded with your choice of al pastor, carnitas, barbacoa, or grilled steak, topped simply with cilantro and onions. The Taco Loco offers a unique twist, featuring a crispy shell stuffed with flavorful beef, lettuce, cheese, and sour cream.
The Burrito California impresses with its oversized portion, filled to the brim with juicy grilled chicken, rice, beans, sour cream, and cheese, all wrapped in a flour tortilla and smothered in a savory queso sauce. Meanwhile, the Chimichanga Especial delivers crunch and indulgence with its deep-fried tortilla packed with shredded beef or chicken and topped with a generous drizzle of queso.
Seafood lovers will appreciate the Camarones a la Diabla, where plump shrimp are cooked in a fiery, flavorful diabla sauce, served with rice and a side salad to balance the heat. The Pescado Veracruzano, a grilled fish fillet topped with a tangy tomato and olive sauce, adds a refreshing coastal touch to the menu.
For a comforting dish, the Enchiladas Suizas shine with their creamy green sauce and melted cheese, blanketing tender chicken-filled tortillas. Meanwhile, the Carne Asada offers a simple yet satisfying meal with expertly grilled steak, rice, beans, and warm tortillas on the side.
With every bite, La Tortilla’s menu showcases the rich, bold flavors of Mexican cuisine, making each dish a standout in its own right.